This culinary institution supplies a selected number of Southwestern delicacies, characterised by conventional dishes and flavors originating from Mexico. Its menu usually options objects akin to tacos, enchiladas, burritos, and numerous regional specialties. The time period identifies a specific restaurant or model providing any such meals service.
The importance of institutions like this lies of their contribution to native economies and the range of obtainable eating choices. They supply employment alternatives and function cultural hubs, introducing conventional tastes to a wider viewers. Their historic relevance is related to the continuing evolution and adaptation of Mexican culinary traditions inside totally different geographic areas.