This culinary institution specializes within the preparation and repair of genuine dishes originating from Mexico, with a specific emphasis on seafood. The menu sometimes includes a vary of conventional Mexican fare, alongside seafood choices ready utilizing Mexican culinary strategies and flavors.
Such institutions supply a various culinary expertise, interesting to people in search of each acquainted Mexican staples and contemporary, seafood-based dishes. The mix gives patrons with a wider collection of choices, doubtlessly attracting a broader buyer base. Traditionally, Mexican delicacies has included seafood in coastal areas, resulting in a wealthy custom of seafood preparations.